Things have been mighty hectic down on the farm since the last time I took time to write. All the spring seeded crops are in, wheat harvest went pretty smooth, and I was able to plant 300 acres of sunflowers in wheat stubble. We did have a hail storm move through at the beginning of wheat harvest, it stripped the leaves off of the corn and knocked wheat out of the heads. Our non irrigated corn which is planted earlier still shows signs of stripped leaves, but the irrigated corn that was still going through a growth spurt and has nice healthy leaves.
This was taken the day after the hail storm. This field had the least damage done to it, but it was still sickening to look at it that morning.
Our wheat yields were average to slightly better. Quality was high, both test weight and protein content was high this year. The standardized weight for wheat is 60 pounds a bushel for number 1 wheat, nearly every load of our wheat had a test weight of 6o or better with many loads 61.5 or better. The protein content of our wheat ranged from 10.5% to 12% with most of it in the 11% range. This is a very good protein content for our region, in the lower rainfall areas of western Kansas.
I took this right before wheat harvest. The darker stripes are a different variety of wheat. I had just a little bit left in the seeder and it mixed with the other seed.
This is the same field at harvest, facing a different direction in this photo. Dad is cutting the terraces, terraces are ridges put made in fields to redirect water to reduce soil erosion. The headers, the part on the front that cuts off the crop, doesn't flex so we have to harvest with the terraces.
I've added various pictures and descriptions to my Flickr account. My photos that I use from my blog are there along with many that I haven't used. The photos range from basic information to more technical issues.
Sunday, July 24, 2011
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3 comments:
Your farm is full of life! It’s great that you were still able to manage the wheat field even though a hailstorm has gone by. I appreciate the hard work our farmers are doing to produce the food we enjoy on our plates. What’s even better is that you shared your observations on those irrigated corns, and your suggestions on the use of terraces to redirect water as a way to reduce soil erosion. Other farmers can sure use your ideas!
Kevin Noel
It's so wonderful farm. You well using your lands for farming. You are using 300 acres land for sunflowers, and some for corns, maze etc. It's an excellent .You well organize your lands, the beginning of whole grain collect, it removed the results in off of the maize and broken whole grain out of the heads. Non irrigated maize which is placed earlier still shows signs of removed results in, but the irrigated maize that was still going through a growth spurt and has nice healthy results in. I appreciate the farmers, they doing hard work in farming. Marketing Research Report
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